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what is the matter with Rest
brands the potential was so good.
business wise. they made a
couple of clangers. The sell and
lease back of 51 kfc outlets to
buy 51 pizza stores in Aus put
me clean off buying in. I
thought at the time how stupid.
that works real good when things
are on the up and up but
look out when its not. My
first exp of a pizza was in
oz. the guy making the pizza
was spinning the dough above his
head with great exitement from the
customers. It was a cool
place place to take a chick
without costing the earth. my last
exp was in nz where I
took my loved one for a
pizza. We didnt get a pizza
we ended up with a great scone
with melter cheese and tomatoe paste.
Im afraid the service didnt act
as a teaser for the stallion
like it did in oz or perhaps
its only me. They
need to get the image right for
the younger generation before they do
anymore expanding. I hope the
italians on the forum will forgive
me when I say this ;they could
do with a couple of decent wogs
that know how to spin the dough
and make a decent pizza. Ask any
kid where to take them for a
meal out I bet its not a
rest brands dine in. Get the
act into gear guys or
suffer. cheers Macdunk. |
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